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Taco Seasoning

Course Main Course

Equipment

  • measuring spoons
  • jar for storage

Ingredients
  

  • 1/2 tsp dried oregano
  • 1/2 tsp garlic powder
  • 2 tsp black pepper
  • 2 tsp salt
  • 1 tbsp paprika
  • 1 tbsp ground cumin
  • 2 tbsp chili powder

Instructions
 

  • mix all ingredients together
  • store in an airtight container
  • use 2 tbsp per 1 pound of meat